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Libyan Food

Libyan food is a mixture of Aradic and Mediterranean, which is influenced by Italian food. Most families eat at home, except on fridawhen they go out for picnics.

Cuscous Recipe

6 cups hydrated instant couscous 1 red onion, small dice 1 red pepper, medium dice 1/2 cup sliced almonds, toasted 1 cup golden raisins 1/2 cup flat leaf parsley, chopped 1/2 orange, zested 1 orange, juiced 1/2 lime, zested and juiced 1/2 lemon, zested and juiced 1 cup olive oil 2 tablespoons sugar

http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_14915,00.html